Lemon Pesto Flat Iron Steaks
4 Flat Iron Steaks, about 1-1/2 to 2 pounds
2 cloves minced garlic
1/3 cup basil pesto sauce
1 tablespoon lemon juice
2 tablespoons grated lemon peel
1/2 tablespoon crushed red pepper
1. Combine pesto ingredients.
2. Press garlic onto steaks.
3. Place steaks on grill over medium, ash-covered coals. Grill, covered, 10 to 14 minutes for medium rare to medium doneness, turning once. Season with salt. Serve with pesto.